If chocolate-coated ‘Teffi’ bonbons tasted nearly as good as Nadezdha Alexandrovna Lokhvitskaya’s own prolifically produced literary confections, they must have tasted perfectly delicious: light on the palate and yet a rich mouthful; intriguingly exotic textures and aftertastes enveloping an unadulterated kernel of pure truth. ‘Teffi’ perfume would have been equally alluring, causing men to melt...